A well Balanced IPA
that uses Centennial, Magnum and Simcoe Hops in the initial boil. Copious amounts of hops are used for dry hopping to give this brew a nice piny, citrusy avor and aroma. Pale, Caramel and Munich malts are used to balance this hop friendly brew. Don’t be afraid to test the waters.
98 RoadSide Blonde
This American Blonde Ale is light and crisp with a smooth nish. Carapils and 2 row Pale malts are used to give this beer a pale straw color and subtle sweetness in avor. New Zealand Hops Motueka and Wakatu are used to give this beer a citrusy and subtle bitterness.
Donkey D Amber Ale
This is no ordinary Amber. Get kicked with nice malt backbone from the munich and caramel malts while perle and Hallertau hops mend this brew into a very approachable Amber.
Vanilla Viper Porter
Our Vanilla Viper porter is made with dark malts like marris otter and chocolate malts, that gives this porter hints of coffee and chocolate. Fresh vanilla Beans and actual vanilla wafers give this a great hint of sweet.